“Eating what stands on one leg (plant foods) is better than eating on what stands on two legs (birds), which is better than eating what stands on four legs (mammels).” -Chinese Proverb
Michael Pollan, best selling author of five books including In Defense of Food: An Eater’s Manifesto
and The Omnivore’s Dilemma: A Natural History of Four Meals
(named one of the top 10 books of the year by the New York Times) has another book out called Food Rules: An Eater’s Manual
. There are 65 rules in all, one page per rule, most with a breif explanation. No lengthy explanations or confusing, contracticting facts. Just 65 rules. Simple and straight to the point!
Something I like to say, “If it comes straight from God it’s best!” Once you start adding ingredients, or artificial flavors and colors, or processing, and even unhealthy cooking methods, the further away you are from the original food source and the less healthy and nutritious the food becomes.
There are 3 parts to this book. Part 1 - What should I eat? (food) - Part 2 What kind of food should I eat? (mostly plants) – Part 3 How should I eat? (not too much).
You might also be pleased to know that Michael encourages you to break the rules once in a while – afterall obsessing over food rules is bad for your happiness and health. I like that!
To give you a taste of his book, I’ve shared 12 of great rules.
12 geat Food Rules of Michael Pollan’s:
# Rule 11 – Avoid food you see advertised on television
# Rule 13 - Eat only foods that will eventually rot
# Rule 15 – Get out of the supermarket whenever you can
# Rule 17 – Eat only foods that have been cooked by humans
#Rule 25 – Eat your colors
#Rule 27 – Eat animals that have themselves eaten well
# Rule 30 – Eat well-grown food from healthy soil – go organic as much as you can
# Rule 35 - Eat sweet food as you would find it in nature – Eat fruit
# Rule 36 - Don’t eat breakfast cereals that change the colour of the milk
# Rule 37 - The whiter the bread, the sooner you’ll be dead (cute*)
#Rule 38 - Favor the kinds of oils and grains that have traditionally been stone-ground
# Rule 46 - Stop eating before you’re full
# Rule 57 – Do all your eating at a table
There are 53 more rules! All of them are very efficient. Click on the link below to buy the book now! Thank you! -Kathie
Some of this blog post was adapted from a great blog I frequent. Feel free to visit: Rejuvenation Lounge by Carole Fogerty now!
top photo/flickr.com/jimmedia